Sierra Cantabria Rioja Reserva 2017 TBO adding further depth to the

adding further depth to the wine’s expression

With a dosage of just 2 g/L

The structure and depth reward bold food pairings—or confident solo sipping

Pairs well with sashimi

Sierra Cantabria Rioja Reserva 2017 TBO adding further depth to theReserva on a Rioja label too often means the fruit got sanded down by years in barrel. Sierra Cantabria's version argues otherwise. The Eguren family farms in San Vicente de la Sonsierra, on the high, cool northern edge of Rioja beneath the Cantabrian mountains, and this is all Tempranillo, aged around eighteen months in a mix of French and American oak. That is enough to add spice and structure without burying the vineyard. 2017 was the frost year,