Description
Bottled mid-fermentation using the ancestral method
30% of the original vines remain
and the wine was aged for 18 months in neutral barrels
Altitude: 270m-310m
2023 Comte Armand Clos des Epeneaux Monopole, Pommard Premier Cru, France Coudray-Bizot Bottled mid-fermentation using the ancestralComte Armand Clos des peneaux Monopole 2023 (Pommard 1er Cru)This comes from a 5. 24 hectare walled monopole spanning parcels in Grands and Petits penots (usual split is 20% 80%) with vine ages ranging from about 18 to over 80 years. Farming is certified organic (Ecocert) with biodynamic practices. Each plot is vinified separately; fruit is 100% destemmed and kept mostly as whole berries for a 58 day cold soak, followed by spontaneous fermentation
Exchange/Return Notes
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