NV | Afuri 'Kuro-koji' Muroka Namachozo Genshu | Japan 720ml Château Plince this is more about the

this is more about the palate with depth and length

however patience paid off as the vineyard stayed free of mildew and allowed for a winemaker’s harvest to bring in the fruit when ready

it is both broad-shouldered and balanced and glides to a seductively long finish

Tight and linear with blackcurrant and lemon rind character

NV | Afuri 'Kuro-koji' Muroka Namachozo Genshu | Japan 720ml Château Plince this is more about theMade with black koji instead of yellow. Explore the deep, rich, almost salty flavors from the 90% polished highest grade Yamadanishiki. Fermented at 3C. Winner 2023 Kura Master Platinum (black koji). Smells of fresh shiitake, king oyster mushroom and black vinegar with a hint of plum. Too smell dark brown caramel flan, the creaminess coming from the Kimoto. The palate is chocolate mousse. Finishes with mangosteen and vanilla buttercream.