Description

100% Vernatxa Gris

and with minimal added sulfur (<10 mg/L)

- Fermented in open air oak barrels with natural yeast for 8-10 days

Grape varieties: Grechetto Rosso

2022 Domaine Paul Cherrier Sancerre 'Nouveau Nez Acte I', Loire, France Vin Noe 100% Vernatxa GrisA new wine from Stephane made without the addition of Sulfites, 100% Sauvignon Blanc, native yeasts, aging in clay oval vessel of 10HL and bottled in summer.

Exchange/Return Notes

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2022 Domaine Paul Cherrier Sancerre 'Nouveau Nez Acte I', Loire, France Vin Noe 100% Vernatxa Gris

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