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PawPaw: In Search of America's Forgotten Fruit Cindy Conner a water prismThe largest edible fruit native to the United States tastes like a cross between a banana and a mango. It grows wild in 26 states, gracing Eastern forests each fall with sweet smelling, tropical flavored abundance. Historically, it fed and sustained Native Americans and European explorers, presidents, and enslaved African Americans, inspiring folk songs, poetry, and scores of place names from Georgia to Illinois. Its trees are an organic growers
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