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Presto Self-Rising Cake Flour Mops & Brooms Base/Lid Ratio: 70/30

SKU 65220948461
4.5
Description

Base/Lid Ratio: 70/30

Perfect sweetness

recommended storage temperature is 70 - 100° F

Turn donuts quickly and fry to golden brown (40-50 sec)

Presto Self-Rising Cake Flour Mops & Brooms Base/Lid Ratio: 70/30Presto Self Rising Cake Flour a favorite since 1902. For Breakfast Dinner Dessert, Quick and Easy. Presto Self Rising Cake Flour has been used by bakers, chefs and homemakers for everything from breads and biscuits to batter for frying. Presto cake flour is made from a special grade of soft winter wheat chosen for its tender gluten that produces light, evenly textured cakes and baked goods. Our self rising flour is great for making biscuits, pizza

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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